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Southwestern Salad-Pampered Chef

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“This recipe sounds great! Have not tried yet; but, hopefully soon!”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 34 cup ranch salad dressing
  • 1 jalapeno, seeded & finely chopped
  • 2 teaspoons taco seasoning
  • 1 tablespoon lime juice
  • 12 cup olive, sliced
  • 1 cup bell pepper, diced
  • 1 head romaine lettuce, torn
  • 1 cup black beans, drained & rinsed
  • 12 cup corn, cooked & cooled
  • 2 cups cooked chicken, diced
  • 1 avocado, diced

Directions

  1. DRESSING.
  2. Combine the ranch dressing, jalapeno, taco seasoning & lime juice.
  3. Mix until well blended.
  4. Refrigerate until ready to use.
  5. SALAD.
  6. Combine lettuce, olives, bell pepper, beans, corn & chicken.
  7. Pour dressing over top & toss gently to coat.
  8. Top w/ avocado. Serve immediately.

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