STREAMING NOW: Famous Food Truck

Soutzoukakia (Greek Meatballs in a Tomato Sauce)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Served over rice. Hearty, Quick and Healthy. For an even healthier version use skim milk, no-salt-added tomato sauce, and rice cooked without salt or butter.”
READY IN:
40mins
SERVES:
5-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium sized bowl, combine first 11 ingredients; stir well.
  2. Shape mixture into 30 (1 1/4") meatballs.
  3. Place meatballs on rack of a broiler pan coated with cooking spray, and broil 5 1/2 inches from heat (with door partially open) 8-10 minutes or until browned, turning after 6 minutes.
  4. Drain and pat dry with paper towels.
  5. In a large skillet, combine tomato sauce and next 4 ingredients, and bring them to boil.
  6. Add meatballs; cover, reduce heat, and simmer 10 minutes or until thoroughly heated.
  7. Serve over rice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: