Sovereign Onions
"This is a very pretty and tasty vegetable to serve around a roast of any kind or as a side."
photo by Baby Kato
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
directions
- Boil onions about 10 minutes, or until just barely done. Drain and cool.
- Scoop out centers, leaving half-inch shell.
- Chop onion taken from centers and cook in butter with chopped tomatoes until tender.
- Add bread crumbs, cheese spread and seasoning and mix well.
- Fill onions and bake, uncovered, in preheated 350* oven 30-40 minutes.
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Reviews
-
We enjoyed this unique onion dish. I didn't have any small onions so I used a medium sized sweet onion. It worked well in this recipe. We loved the texture and flavor of the onion. The stuffing was delicious. The onion dish made a lovely meal served with pork chops. Thanks for sharing.
RECIPE SUBMITTED BY
Chef PotPie
Southworth, Washington
One of the old time founding members of Recipezaar. I live in Port Orchard, Washington.
I LOVE to cook and bake nearly everything!
I HATE to see people join the site, have no published recipes, but rag on another cook in a review on a recipe they haven't even tried or didn't follow.
Oh, and I hate cilantro, too. :)
