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“Sweet soy hard boiled eggs.”
READY IN:
25mins
YIELD:
4 eggs
UNITS:
US

Ingredients Nutrition

Directions

  1. Place eggs in a small pot and cover with water. Bring to a boil, then turn off the heat. Let the eggs sit for 10 minutes, then place eggs in a ice water bath to cool.
  2. Combine sugar and soy sauce in a small pot over medium heat. Heat until the sugar is dissolved.
  3. Peel the eggs, then place in a bowl. Pour the sugar soy mixture over top.
  4. Cover and refrigerate at least a day, turning eggs over partway through.

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