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“Another great recipe for ribs.”
READY IN:
5mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all together. Place 1/4 on ribs and leave then in the fridge overnight - brush the other 1/4 on the next day right before and during cooking the ribs. Boil the remaining sauce and serve alongside the ribs.

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