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Soy Hot Chocolate

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“This is a dairy-free alternative to traditional hot chocolate. The use of non-dairy creamer adds a thickness and a richness that I associate with hot chocolate from my childhood.”
READY IN:
3mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour chocolate soy milk into a microwave-safe mug.
  2. Microwave the soy milk for about 90 seconds.
  3. Add non-dairy creamer to taste (I like to use the french-vanilla flavored kind).
  4. Enjoy!

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