Soy Maple Salmon

Name: Soy Maple Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1/4 cup soy sauce; 3 tablespoons light maple syrup; 3 tablespoons sesame oil; 4 (8 ounce) salmon steaks, 1 inch thick; 2 inches gingerroot, minced; 4 garlic cloves, minced; scallion, for garnish

Submitted by swirlycinnacakes

"Healthy and good"

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Ready In:: 30mins
Ingredients:: 7
Serves:: 4

ingredients

¹⁄₄ cup soy sauce
3 tablespoons light maple syrup
3 tablespoons sesame oil
4 (8 ounce) salmon steaks, 1 inch thick
2 inches gingerroot, minced
4 garlic cloves, minced
scallion, for garnish

directions

Blend soy, syrup and oil and pour into shallow dish.
Add the steaks in a single layer, turning to coat.
Blend ginger and garlic, and rub into both sides of steaks. Cover and refrigerate for 2 hours, turning occasionally.
Place marinade in small saucepan on stove, boil on high until syrupy, around 3 minutes.
Light an oil grill; cook steaks 4-6 minutes a side over moderately high heat.
Plate fish, pour marinade over and garnish with scallions.