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“I have just discovered Frozen Soya Beans and I think they are delicious. I made up this easy stir fry and it was very tasty. Vary your veggies to your own liing - I just cleaned out the fridge!You may substitute Teriaki or other sauce for the Ketjap Manis. Try Ketjap Benteng. Chili flakes may ve optional.”
READY IN:
23mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour the Soya beans into boiling water & blanch for 1 minute (do not over cook).
  2. Heat a lightly oiled skillet.
  3. Add all the ingredients, including the blanched soya beans and stir fry for apprx 6-8 minutes.
  4. Serve.

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