Spagetti and Meatballs With Ninja Cooking System

Name: Spagetti and Meatballs With Ninja Cooking System
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 4 cups water; 1 lb spaghetti, broken in half; 1 (24 ounce) jar pasta sauce, if thin sauce, reduce water by 1/4 cup; 1 (24 ounce) package meatballs, frozen

Submitted by Bonnie G #2

"I LOVE my NCS and have used this recipe several times. The pasta, meatballs and sauce can cook together in the pot with no prep. It's not the fanciest but really good and simple. While this recipe uses pasta sauce and frozen meatballs, I prefer using my own left over sauce and homemade meatballs."

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photo by Bonnie G #2

Ready In:: 30mins
Ingredients:: 4
Serves:: 4

ingredients

4 cups water
1 lb spaghetti, broken in half
1 (24 ounce) jar pasta sauce, if thin sauce, reduce water by 1/4 cup
1 (24 ounce) package meatballs, frozen

directions

Pour a4 cups water into pot.
Stir in spaghetti, sauce and meatballs.
Set OVEN to 300 for 25 minutes.
Cover and cook until pasta is tender and meatballs are hot, stirring occasionally.
NOTE: When using thinner sauces, use 2/ 3/4 cup water.
For whole grain and thicker pastas, increase cooking time by 2-5 minutes or until pasta is tender.
Serve immediately.

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RECIPE SUBMITTED BY

Bonnie G #2

USA

<p>As of 6-14-2013 DH will be completing his tour in Trinidad, which has been a wonderful adventure; and returning home to Dayton, WA.  We'll miss all our friends and time there, but looking forward to enjoying home life on the ranch for awhile, while we see what the next adventure might bring.</p> 8726453"

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