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Spaghetti Bread

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“I have some time to clean up my old recipe files -- this is an old recipe, I haven't made in years, but thought I would share. Hope you enjoy it!”
READY IN:
3hrs 30mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, combine water, oil, cheese, sugar, salt and all remaining spices. Stir to dissolve sugar and salt.
  2. Add 1 cup of flour and the yeast and mix well. Work in remaining flour, adding more if needed to form a nice, soft (not sticky) dough.
  3. Cover and let rise until double in size.
  4. Punch down and form into a loaf and place into a 9" x 5" loaf pan that has been greased.
  5. Let rise until double.
  6. Bake at 375° F for 25 to 30 minutes.

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