Spaghetti Casserole

Name: Spaghetti Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 serving(s)
Ingredients: 1 medium onion, chopped; 1 1/2 lbs ground beef; 1 green pepper, chopped; 1 (8 ounce) package spaghetti; 2 cans mushrooms or 8 ounces fresh mushrooms; 1/4 teaspoon thyme; 1/4 teaspoon oregano; 1/2 teaspoon dried parsley; 2 (14 ounce) cans pizza sauce; 8 -16 ounces balls of scamorozza cheese, depending on how much is desired

Submitted by Zipadedoda

"My best friend gave me this recipe. She knows I love cheese!"

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Ready In:: 40mins
Ingredients:: 10
Serves:: 8

ingredients

1 medium onion, chopped
1 ¹⁄₂ lbs ground beef
1 green pepper, chopped
1 (8 ounce) package spaghetti
2 cans mushrooms or 8 ounces fresh mushrooms
¹⁄₄ teaspoon thyme
¹⁄₄ teaspoon oregano
¹⁄₂ teaspoon dried parsley
2 (14 ounce) cans pizza sauce
8 -16 ounces balls of scamorozza cheese, depending on how much is desired

directions

Saute onion, gr.
beef, garlic and gr.
pepper in small amount of butter.
Meanwhile cook spaghetti and drain.
Arrange ingredients in layers in 9X13 dish in the folling manner.
1/3 meat 1/3 spaghetti 1/3 mushrooms light sprinkle of herbs 1/3 pizza sauce Repeat Slice cheese on top and also between layers.
Bake in oven at 350* for 25 minutes.