Spaghetti Con Pollo (Central American Chicken and Spaghetti)

“Simple and delicious. My grandmother made this alot when I was growing up and I still can't get enough of them.”
READY IN:
40mins
SERVES:
5
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cook spaghetti according to directions on package.
  2. In a large pot on medium high heat, melt butter. Add onions, bell pepper and saute for about 3 minute or until translucent.
  3. Add cooked chicken and stir for about 1 minute Add the tomato sauce, cumin, salt and water (for 16 oz water, just fill the same can(s) tomato sauce and fill with water). Stir for about 3 minute.
  4. Add sour cream and mix well for about 5 minutes or until sour cream has completly dissolved.
  5. Add spaghetti and let simmer for about 10 minute It can be serve with white rice if you desire.

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