Spaghetti Corn
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 (14 3/4 ounce) can cream-style corn
- 1 (15 1/4 ounce) can whole kernel corn, with liquid
- 1 cup spaghetti, broken into small pieces
- 1⁄2 cup of melter butter
- 2 tablespoons chopped onions
directions
- Mix all ingredients and put into greased 9X13 pan (or casserole, just adjust bake time) Cover with foil and bake 350 degrees for 30 minutes. Remove foil and bake an additional 30 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
JKompelien
Granite Falls