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Spaghetti Florentine

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“A recipe from Campbell's -- always so easy to put together.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix broth, flour, Italian seasoning, garlic and pepper in saucepan. Add the spinach. Cook and stir until mixture boils and thickens. Remove from the heat.
  2. Stir in the yogurt and the tomato. Toss with the spaghetti and sprinkle with cheese.

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