“You can alter this recipe to your liking. If my husband had his way he would add mushrooms and black olives.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 8-quart pan saute' onion, green pepper and garlic in oil.
  2. Add tomato paste and water.
  3. Stir until smooth, then add rest of the seasonings.
  4. For Meat Sauce:
  5. In addition to the above ingredients, brown 1 pound Italian sausage and 1 pound of ground beef and add to sauce.
  6. Simmer uncovered for 1 to 2 hours.

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