STREAMING NOW: Chuck's Week Off

Spaghetti Sauce

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe comes from mom. She's one of the best cooks I know and this recipe stands on its own. Very easy to make. Can be made vegetarian by omitting the meat and sauteeing vegetables in olive oil.”
READY IN:
3hrs 10mins
SERVES:
6-9
YIELD:
3 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Add first 5 ingredients to a 4 quart saucepan.
  2. Brown meat on medium heat and then drain the grease. If you omit the meat, saute the vegetables in 2 tbsp olive oil on medium heat.
  3. Use paper towel to wipe off any excess grease.
  4. Add the rest of the ingredients, cover, and simmer on low heat for three hours, stirring every 15 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: