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“Here's a senior moment that turned out great! Planned to make spaghetti and meatballs for my students. This was a quick meal for me as I already had homemade meatballs and sauce in the freezer. So I just grabbed them along with some frozen Peppers, Onions and Mushrooms. Threw it all into the crockpot in am. That evening as I tasted sauce and meatball for seasonings,to my horror, I found that the meatballs were roasted brussel sprouts! After my first shock, I tasted again. It was really good! Served as I would have if it was meat, with all the spaghetti dinner fixings. We ALL gave it a "Thumbs Up!". So here it is.......I made a large amt. so judge what you need for yourself.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Pretty much just put it all in a pot or crockpot and bring it up to heat while at a simmer.
  2. Serve with any type pasta you desire.
  3. Your own cooking time will depend on how many things you have to get ready, but you get the idea -- right?

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