Spaghetti With Bolognese
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 1 onion (chopped)
- 1⁄4 cup low-fat Italian salad dressing
- 1 lb extra lean ground beef
- 15 ounces tomato sauce
- 14 1⁄2 ounces diced tomatoes (undrained)
- 2 tablespoons cream cheese
- 1⁄4 cup parmesan cheese (grated)
- 12 ounces spaghetti noodles (cooked)
directions
- Cook onions in dressing in large skillet. Increase heat to medium-highhh and add meat; cook till browned.
- Stir in tomato sauce, and tomatoes; bring to a boil.
- Reduce heat to med-low and simmer 15 minutes.
- Remove from heat; stir in cream cheese until well blended.
- Mix with cooked noodles and sprinkle with cheese.
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RECIPE SUBMITTED BY
mrs.trs
Choctaw
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
I am a military wife stationed over here in England. I am a full time home maker. I enjoy trying new recipes and discovering my own. I love to spend time with my family and getting them envolved when possible.