“I've been eating this stuff for years.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large saucepan, sauté green pepper in butter until tender.
  2. Blend in flour, salt, and pepper until smooth.
  3. Stir in water, half-and-half, and bouillon cube.
  4. Cook over low heat, stirring until bouillon dissolves and mixture boils and thickens. Add Spam and mushrooms.
  5. Cook and stir 3 minutes.
  6. Serve over hot, cooked rice or toast.

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