Spanish Chicken Easy
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 3 boneless skinless chicken breasts
- 1 (15 ounce) jar Cheez Whiz
- 1 (26 ounce) can cream of chicken soup
- 1 (4 1/2 ounce) canned diced green chiles
directions
- Combine Cheez Whiz, Cream of chicken soup, and Green Chiles in small stew pot. Place on low heat and blend together. Let simmer.
- Boil Chicken breast until done.
- Rinse fat from chicken breast and cut into small chunks.
- Add Chicken chunks to stew pot and mix.
- Add milk to desired consistancy.
- Maintain over low heat for 10 minutes.
- Serve over rice or chips or by itself.
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