Spanish Chicken Stew

“Typical Spanish dish with white wine which gives it a very nice flavor.”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place olive oil, diced potatoes, carrots, tomatoes and garlic in deep pan.
  2. Add cubed chicken, turmeric and salt. Mix all ingredients. Cook for about 5 min on high heat.
  3. Add white wine, cook until wine is heated through. Cover the pan and turn heat to medium low.
  4. Cook for about 20-25 minutes until chicken is cooked to its ideal temperature.
  5. Sprinkle with fresh parsley. Enjoy!

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