“Spanish Garlic Soup”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil (medium heat) in large saucepan.
  2. Saute garlic, 4 minutes or until brown.
  3. Add water and broth, bring to boil, reduce heat.
  4. Simmer for 25 minutes or until garlic is tender.
  5. Add bread, paprika, salt.
  6. Stir to break up bread pieces (I cut them up).
  7. Add eggs, gradually, while stirring, to form long threads.
  8. Makes 8 cups.

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