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Spanish Hamburger Casserole

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“Great tasting hamburger casserole. I usually top it with more than the 2 tablespooons of cheese that remains from the original ingredients.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil macaroni and drain.
  2. Brown meat and peppers and onion, drain and add salt and pepper.
  3. Make white sauce then stir in 4 T. of cheese and tomatoes.
  4. Layer in dish, macaroni, meat, sauce, then repeat.
  5. Top with remaining
  6. cheese and bake at 400 for 40 minutes.

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