“A recipe from Chatelaine Food Express Quickies 2. If you love green olives as much as my family, you'll love this quick to make dish.”
READY IN:
5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, whisk together the olive oil, vinegar, garlic and thyme.
  2. Stir in sliced olives and chopped tomatoes.
  3. Toss with pasta and serve.

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