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Spanish Rice

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“I received this recipe from a friend while I was living in Guam. It's very tasty and easy to prepare.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan saute rice and onion in cooking oil until golden brown.
  2. Pour in tomato sauce and 4 cans of water.
  3. Add bouillons, stir until boiling, lower the heat and cover until done, about 20 minutes.

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