Spanish Rice
- Ready In:
- 25mins
- Ingredients:
- 13
- Yields:
-
1 casserole
- Serves:
- 4
ingredients
- 2 cups cooked brown rice
- 1 (8 ounce) can tomato sauce
- 1⁄2 large tomatoes, chopped
- 1 green onion, chopped
- 1 tablespoon unfermented soy sauce
- 1⁄4 teaspoon sea salt
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon onion powder
- 1 teaspoon olive oil
- 2 teaspoons nutritional yeast flakes (also known as brewer's yeast)
- 1⁄4 cup green pepper, chopped
- 2 celery ribs, sliced
- 3 tablespoons diced green chilies (mild)
directions
- saute gree pepper and celery in small amount of vegetable broth or water until soft. Then, mix everything together and place in a 9 inch pie plate. Bake in a 350 degree oven for 20-25 minutes.
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RECIPE SUBMITTED BY
I am married, have three children and two grandchildren. My youngest "oops" baby is just turning 17 and is going to be a senior in high school in the fall.. I love to cook and collect recipes. I get a lot of my good recipes from church potlucks. Since I am now retired and a stay at home mom, I have time to search the RecipeZaar site and try a lot of the recipes. We love living on the coast and would never move back inland!