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Spanish Rice

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“Given to Mum by a friend who grew up in Spain”
READY IN:
35mins
SERVES:
4
YIELD:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute rice, onion and garlic until rice is slightly brown and onion is softened.
  2. Add remaining ingredients and bring to a boil.
  3. Cover and turn down heat to medium-high for about 25-30 minutes until rice is soft and liquid is gone.

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