Spanish Sangria - 3 Ww Points
photo by Boomette
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
6 cups
- Serves:
- 6
ingredients
- 1 (750 ml) bottle dry red wine
- 1⁄2 cup orange juice
- 1⁄2 cup pineapple tidbits
- 1⁄2 apple, cored and cubed
- 2 tablespoons sugar
- 1 tablespoon fresh lime juice
- 1 cup club soda, cold
directions
- Combine the wine, orange juice, pineapple, apple, sugar and lime juice in a large pitcher; stir until the sugar is dissolved. Refrigerate at least 2 hours, up to overnight.
- Just before serving, stir in the club soda. Pour sangria into 6 ice-filled glasses, being sure to include some fruit.
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Reviews
RECIPE SUBMITTED BY
Nif_H
Canada
I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!