STREAMING NOW: Jamie's Super Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Marinade for spareribs and or chicken, recipe from the resort manager in St. Martin.”
READY IN:
2hrs 10mins
SERVES:
4-6
YIELD:
1 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all ingredients in a blender, cut slices in the ribs and chicken, spread mixture and let sit for an hour or two.
  2. Note: the sauce because of the hot peppers is very hot to the taste before it is cooked, however, the heat from the peppers dissipates after it is cooked.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: