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Sparkling Cranberry Kiss Taste of Home

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“This was a fast and easy but terrific punch courtesy of Shannon Arthur of Pickerington, Ohio and Taste of Home December/January 2013. My favorite thing to do (which I did for this recipe) is to cut up several oranges into spirals and freeze them to use as the ice cubes. It's a way to skip the ice cubes and kill 2 birds with one stone.”
READY IN:
5mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a pitcher, combine cranberry and orange juices.
  2. Just before serving, stir in ginger ale and serve over ice.
  3. If desired, serve with orange slices.

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