Special Beef

"A new twist on roast beef. Perfect on crusty rolls with the juice for dipping. Yum! The serving size is a guess-timate. It will depend on how thinly the roast is sliced."
 
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Ready In:
4hrs 10mins
Ingredients:
6
Serves:
10
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ingredients

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directions

  • Sear the roast in skillet.
  • Remove roast to a roasting pan and add the remaining ingredients to the skillet and cook until the onion is soft.
  • Pour consomme mixture over the roast, cover and cook for 4 hours at 350.

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RECIPE SUBMITTED BY

Part time teacher full time mom. Loves to cook nothing exotic basic home cookin
 
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