Speedy Baked Beans
"Great if you're in a hurry. I usually have all the ingredients on hand. I've only used the microwave version."
photo by lazyme
- Ready In:
- 19mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1 (28 ounce) can pork and beans
- 1⁄3 cup firmly packed brown sugar
- 1⁄4 cup finely chopped onion
- 1⁄4 cup ketchup
- 1 teaspoon mustard
directions
- Combine all ingredients.
- Mix well.
- Bake at 350 degrees for 30-40 minutes, or Microwave on high 7- 9 1/2 minutes, stirring twice-cover with wax paper while cooking.
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Reviews
-
Best "doctored" canned beans I've ever eaten!! Amount of sugar was just right for my family. -
Super simple and good. Thanks for sharing. Made for What's on the Menu tag. -
I thought these beans were ok, but nothing special. I used Bush's Original beans and made them in the crockpot. I did finish them on the stove to thicken them up a bit.
-
I made this recipe about a month ago and promptly misplaced it. My husband requested I make it for my daughter's 1st birthday bbq tomorrow, and I've gone through just about every baked beans recipe on this site trying to find it! I suppose all that should tell you that we really enjoyed these beans, but just in case the point hasn't been made - we REALLY enjoyed these beans! I don't usually even eat baked beans but I loved these. So easy to make and quick to whip up. A real winner! -
these beans were wonderful and easy! My kind of cooking. I baked it in the oven. Plan on having again with weiners in it and serving it for main dish.
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RECIPE SUBMITTED BY
Indiana Nurse
United States
I live in Indiana. I'm a dedicated hardworking nurse! (aren't all nurses!)
I like to walk, plant flowers, read, watch TV, and shop!!!
I'm married and we have two childre, Alexander & Samantah, they are the light of my life!!!!
