Speedy Chinese Chicken

"A very simple dish--only 6 ingredients and hardly any prep time at all!"
 
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photo by *Parsley* photo by *Parsley*
photo by *Parsley*
Ready In:
32mins
Ingredients:
6
Serves:
4
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ingredients

  • 5 cups packaged coleslaw mix (16 oz)
  • 34 lb ground chicken (or turkey, if preferred)
  • 2 tablespoons sesame seeds
  • 1 tablespoon sesame oil
  • 23 cup purchased lemon stir-fry sauce
  • 4 lettuce leaves, to serve upon if desired
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directions

  • Cook sesame seeds in large skillet or wok for 3 minutes over medium heat or until golden brown in color.
  • Remove from heat and set aside.
  • In same skillet, heat oil over medium-high heat until hot.
  • Cook chicken approximately 6 minutes or until it is no longer pink, stirring occasionally.
  • Add coleslaw and stir fry sauce.
  • Stir.
  • Cook 2-3 minutes or until crisp tender.
  • Serve on lettuce leaves if desire and sprinkle with sesame seeds for garnish.

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Reviews

  1. It doesn't get much easier than this. I used reduced-sodium soy sauce. For some extra flavor, I added some thinly sliced onion, mushrooms and garlic. I'll make this again. Thanx for sharing this easy, yummy stir-fry.
     
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