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Speedy Lentil & Bean Casserole

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“This is a really quick dinner to make. Great for those busy times when time is at a premium. From Anne Lindsay's Lighthearted Everyday Cooking.”
READY IN:
25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In an oven proof skillet, heat oil over medium heat and cook the onion and celery until the onion is softened.
  2. Add the beans, lentils, tomatoes and seasonings.
  3. Break up the tomatoes.
  4. Bring the mixture to a simmer.
  5. Sprinkle on the cheese.
  6. Broil until the cheese has melted.
  7. ALTERNATIVE MICROWAVE INSTRUCTIONS:
  8. In a microwave safe casserole, combine the oil, onion and celery.
  9. Cover the dish and cook for 3 to 4 minutes of high power (until onion is soft).
  10. Add the beans, lentils, tomatoes and seasonings.
  11. Break up the tomatoes.
  12. Cover and microwave for 5 minutes on high power or until everything has been heated.
  13. Sprinkle on the cheese and microwave until the cheese has melted and is bubbly.

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