STREAMING NOW: Eden Eats

Spice Muffins - Bad As You Wanna Be

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Yummy yummy! From the 1950's and warm and spicy with a brown sugar icing that is butterscotchy good! I think this recipe comes from Star Bakery in Brooklyn, NY.”
READY IN:
40mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees. Grease 12 muffin cups.
  2. Combine water and raisins in a saucepan; simmer 10 minutes. Set aside; do not drain.
  3. Cream shortening and sugar. Add egg and raisins and reserved liquid. Combine dry ingredients and add to creamed mixture; mix well.
  4. Stir in walnuts, using.
  5. Divide batter among prepared muffin cups.
  6. Bake 20-25 minutes or until muffins test done by inserting a toothpick that comes out clean.
  7. Cool 10 minutes, remove from pan and cool completely on a rack.
  8. To make frosting:
  9. Combine brown sugar, half and half and salt in a sauce pan.
  10. Bring to a boil over low heat and stir until smooth,.
  11. Stir in butter and vanilla.
  12. Remove from heat, cool slightly.
  13. Stir in confectioners' sugar.
  14. Frost muffins; top with nuts, if desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: