Spiced Apple and Raisin Sauce

“This is great over vanilla ice cream or served alongside chicken or turkey. Adding a touch of vinegar and some red pepper flakes make it go great with Pork also. Basically, this sauce has a lot of uses.”
READY IN:
10mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium skillet, cook apple over medium low heat in butter until tender; stir in brown sugar, raisins, cinnamon and cloves.
  2. In small bowl, combine remaining ingredients; blend well then stir into apple mixture, stirring constantly.
  3. Serve warm alongside poultry or over ice cream.

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