Spiced Apples in Wine for the Crock Pot Alanita

"Delicious, tasty. Great side dish."
 
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Ready In:
3hrs 20mins
Ingredients:
7
Yields:
1 quart
Serves:
8
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ingredients

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directions

  • Core, peel, and quarter apples.
  • Combine wine, sugar in crock pot, stir well.
  • Add apple quarters.
  • Stir well to coat apples with wine mixture.
  • Add nutmeg, cinnamon, pepper and lemon slices.
  • Cover and cook on high 2-3 hours.
  • Transfer apples and liquid to a refrigerator container and chill well.
  • Serve in sherbet glasses.

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RECIPE SUBMITTED BY

We hail fom Central Georgia, but live in our fifth Southeastern State -- Georgia, South Carolina, Florida, Tennessee, North Carolina (USA). I have been cooking Southern food for more that fifty (50) years. My mentors were my grandfather, my husband's favorite aunt, and several maids/cooks who worked in our home. I guess the best cookbook you can own would be the all time favorite, "Joy Of Cooking." Although not ethnic, it has lots of basic cooking information in it. I've given it as a gift to all our family.
 
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