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Spiced Candied Pecans

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“Adapted from a recipe by Padma Lakshmi”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss nuts with other ingredients in a plastic bag until they are coated.
  2. Arrange nuts in a single layer on a nonstick foil lined baking sheet.
  3. Bake for 10-12 minutes at 375F or until the syrup begins to darken (be careful not to burn it!).
  4. Allow to cool in a single layer so they don't stick to each other.

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