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“I made this recipe up in high school as a treat for shoveling the driveway after many New England snow storms. Now I make a huge batch every fall for my kids to enjoy. This year I gave our mason jars of it for Christmas and it was a huge hit so I'm posting the recipe.”
READY IN:
5mins
SERVES:
24
YIELD:
1 Tablespoons
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift the cocoa in a bowl and add the other ingredients. Mix together with a wire whisk.
  2. When you would like to enjoy a cup of cocoa warm up a mug of milk. 1-2 minutes in the microwave depending on the size of the mug or heat the milk on the stove top. Add 1-2 tablespoons of cocoa to the milk once it's heated. Stir until dissolved. Makes 24 servings.

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