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Spiced Golden Raisins & Oranges

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“I found this recipe on the back of a SunMaid box. The times listed does not include 2 hours chilling time.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the sugar & water in a small saucepan and bring to a boil.
  2. Add the allspice, ginger, lemon juice, cinnamon sticks, & raisins. Simmer over medium heat for 10 minutes or until the syrup has thickened.
  3. Remove the cinnamon sticks then transfer syrup to a bowl, refrigerate for 10 minutes.
  4. Cut the peel & pith from the oranges. Slice into 1/2 inch rounds then cut into quarters. Place into a medium glass bowl. (Make sure to remove any seeds).
  5. Pour the cooled syrup & raisins over the oranges & gently stir to coat. Chill for 2 hours before serving.

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