Spiced Kumara (Orange-Coloured Sweet Potato)
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 tablespoons olive oil
- 2 kumara, thickly sliced
- 1⁄4 teaspoon chili powder
- 1 tablespoon brown sugar
- 1 garlic clove, crushed
- 1 tablespoon lemon juice
- 1 tablespoon crunchy peanut butter
directions
- Heat oil in a largepan.
- Add kumara in a single layer, cook until golden brown and tender both sides.
- Gently stir in chili powder,brown sugar, garlic, lemon juice and peanut butter.
- Cook a few minutes.
- Serve.
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RECIPE SUBMITTED BY
I live in Cancun, Mexico though originally I am from Vancouver, Canada. I love to cook, go out with friends, have people over and generally enjoy life to the fullest. I am married to a wonderful man from Mexico City and we have a boy called Simba (he is our darling cat) I love to travel and have been lucky to have visited many places and I plan on visiting many more