Spiced Lemon Tea
- Ready In:
- 16mins
- Ingredients:
- 6
- Yields:
-
2 cups
- Serves:
- 2
ingredients
- 1 3⁄4 cups water
- 4 cloves
- 1 small cinnamon stick
- 2 orange pekoe tea bags
- 3 -4 tablespoons lemon juice, fresh squeezed
- 1 -2 tablespoon brown sugar
directions
- In a medium pan on stove put water, cloves and cinnamon; bring to a boil. Remove from heat and add tea bags; steeping for 5 minutes.
- Disscard tea bags from pot and stir in lemon juice and brown sugar. Return to heat and warm through (do not boil again).
- Strain and divide between 2 mugs and enjoy!
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RECIPE SUBMITTED BY
Why "SoupCookie"?
My cousin Ryan use to come to my house after school sometimes and was *always* hungry! So he used to make his version of chocolate chip cookies and I can't remember what he did or didn't do right but the cookies never failed to come out flat and doughy and gooey. We'd put them in a bowl with milk and eat it with a spoon.....sooooo good!
To this very day his recipe has not been deciphered ;)
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">