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READY IN:
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil sugar, water, butter, and spices in a large pan until it forms a soft ball. **About 2 - 3 minutes**
  2. Remove from heat and gradually add the pecans. Stir gently until it turns sugary.
  3. Put it all onto a waxed paper cookie sheet.
  4. Next, butter up your hands and pull apart the pecans into tiny clusters.

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