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“One of the ingredients for the rub is "Tajin", that is a mix of chilis, salt and lemon juice. Simply delicious.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Rub the spices into the salmon fillets.
  2. In a medium frying pan heat the oil.Add salmon.
  3. Cook 2 or 3 minutes on each side. . The salmon needs to be seared.
  4. Serve with coconut rice ( Coconut Rice Recipe #60330 ) and decorate with some sweet thai chili sauce.

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