Spiced Shrimp Butter

"This is great to butter canapes, for use in sauces or on broiled or poached fish."
 
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Ready In:
15mins
Ingredients:
9
Yields:
1 Pound
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ingredients

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directions

  • Cream the butter in a small bowl with an electric mixer. Transfer to a blender or food processor. Add remaining ingredients and blend well.
  • Place butter in plastic wrap and form into a log shape or place in a ramekin and cover tightly. Store in the refrigerator.

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