STREAMING NOW: Feast with Friends

Spiced Vegetables With Coconut

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A delicious stir fry. The fennel adds a interesting twist, and really works with the ginger and coconut. Serve with rice.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Deseed and finely chop the chilli.
  2. Slice the carrots, green beans and fennel.
  3. Heat a wok and add all the ingredients apart from the coconut milk and the coriander. Stir fry for about 5 minutes until the vegetables are tender.
  4. Stir in the coconut milk and bring to the boil.
  5. Stir in the coriander and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: