“Adapted from Gourmet magazine, this is delicious; healthy, low fat and oh so tasty. Serve as an appetizer or light lunch. Great with warm french bread and a chilled crisp white wine.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together the ketchup, lime juice , adobo sauce and water.
  2. Gently stir in all the other ingredients.
  3. Cover, chill and serve.

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