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Spicy Apricot Baby Food Cake

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“This recipe is one I've had for years it comes from the newsaper. It's extremely moist cake.”
READY IN:
1hr 20mins
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat sugar and oil.
  2. Add eggs one at a time.
  3. Add baby food, one jar at a time.
  4. Add flour - half of it with spices, then beat in remainder.
  5. Bake at 350 ° 1 hour in greased, floured tube or bundt pan.
  6. Cool right side up awhile before turning over.
  7. Sprinkle with sifted confectioners' sugar.
  8. Stays moist days and days and days - if you hide it.

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