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Spicy Asian Green Beans

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“Aquick delicious side”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil some water.
  2. Srop green beans in for 2 minutes.
  3. Srain and blanch (run cold water over them or shock them in an ice bath).
  4. Heat oil and pepper flakes in a pan until oil starts to smoke.
  5. Add beans and stir fry for 2 minute.
  6. Turn off heat, toss in sesame seeds, season with salt, and serve.

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