STREAMING NOW: Taste in Translation

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This can be served as is or as a side dish or add cooked shrimp or chicken for a main dish. This recipe comes from Bon Appetit.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta in large pot of boiling salted water until tender but still firm.
  2. Drain pasta well and transfer to large bowl.
  3. Whisk 3 Tablespoons of sesame oil, honey, soy sauce, vinegar and cayenne pepper in small bowl.
  4. Season with salt and mix half of dressing with pasta.
  5. Heat remaining 1 tablespoon of oil in large heavy pot over medium high heat.
  6. Saute bell peppers, peas and onion until just beginning to wilt, about 2 minutes.
  7. Add vegetables to pasta.
  8. Mix in peanuts, basil and enough dressing to coat.
  9. Keep any remaining dressing and serve separate.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: